Vini
Ciampoleto
Rosso di Montalcino DOC
Ciampoleto is grown in vineyards averaging 10-15 years old, lying at elevations between 250-400 metres and planted in rocky soils with abundant clay, as well as some conglomerate, and outcroppings of tuff.
The climate is temperate Mediterranean with fairly constant winds. Vineyard management based on practices totally respectful of the environment encourages a totally natural vegetation-crop balance with a low yield per hectare. All the grapes are hand-harvested, with meticulous in- vineyard quality selection. After fermentation in concrete vats with a brief maceration, Ciampoleto matures 10 months in large Slavonian oak ovals
COMPOSITION
Sangiovese 100%
APPEARANCE
Intense ruby red
